Introducing Local POUR Magazine – the perfect resource for folks looking to indulge in toasting close to home. Serving the southeast suburbs of metro Detroit, Local POUR’s region begins south in Grosse Pointe and goes north to St. Clair, west to Oxford and south to Ferndale.  Local POUR will include entertaining, interesting and educational stories on all things poured. From new wineries to craft crawl ideas to special columns on pairing food with pours, we will cover it all. Best of all we will have a complete listing of local POUR establishments creating a craft directory, making this publication a real keepsake for the reader.
 

Local POUR comes out twice a year, with a Fall/Winter edition out in September and a Spring/Summer edition out in March. Look for the latest edition at your favorite tasting destination.

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Featured Content

Your Craft Crawl

Your Craft Crawl

Have you ever gone on a Pub Crawl? This being our first edition we thought it best to feature a CRAFT CRAWL you could have done years ago. So let’s go back to the 90s!

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Rock Star Sommelier

Rock Star Sommelier

“Those who wander are not always lost,” especially when it comes to wine lover, aficionado, and explorer of the vines, Giordana Sorbel.

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Branching Out, Growth

Branching Out, Growth

At age 32, Andrew Blake cuts a down-to-earth figure. Sporting a backward trucker hat, jeans, a Carhartt shirt and boots, he is every inch a farmer.

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Wife, Mom & Winemaker

Wife, Mom & Winemaker

Imagine being a mom, wife and a winemaker, overseeing every aspect of your vineyard’s production from seed to sip.

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