Local POUR comes out twice a year, with a Fall/Winter edition out in September and a Spring/Summer edition out in March. Look for the latest edition at your favorite tasting destination.
Featured Content
Artificial Intelligence – Smart Beers
Back in January of this year, Atwater Brewery released a beer with a recipe created completely from ChatGPT…
Wintertime Pairing: Stout Beer
When the weather goes from warm to cool, to frigid, I’m reaching for a stiff bourbon or a silky stout.
Raise a Glass
It was about five years ago when Rob and Hannah Cowan started dabbling in wine making.
Brewers Get Creative With Sours
Sours are a popular, year round rotational tap option to frequently share with friends.
Sommelier – Just Do It
The earth is divided into two types of people – those who love wine and those who put A1 on a well-done steak.
Club Perks
Belonging to a club has long been something folks have strived for, like being with the “cool” group at school.